Silent Diabetes Risk: How Hidden Salt in Everyday Foods is Secretly Sabotaging Your Health and Raising Blood Sugar Levels.

Silent Diabetes Risk: How Hidden Salt in Everyday Foods is Secretly Sabotaging Your Health and Raising Blood Sugar Levels. Can Salt Increase the Risk of Diabetes? When we think of diabetes, sugar is often the first thing that comes to mind. However, emerging research indicates that excessive salt consumption can also contribute to the development and progression of type 2 diabetes, albeit indirectly. The connection between salt, sodium, and diabetes lies in their impact on blood pressure, kidney health, and weight management. Here's an in-depth exploration of how salt can influence diabetes, its risks, and tips to manage sodium intake effectively. The Risk of Developing Diabetes from Salt and Salty Foods: When discussing diabetes, sugary foods often dominate the conversation as primary culprits. However, there is another dietary component that warrants attention: salt. While salt itself does not directly cause diabetes, excessive consumption of sodium—its main component—can have fa...